Mongolian Ground Beef Noodles

 

1 lb ground beef

• 8 oz noodles

• 1/4 cup soy sauce

• 2 tbsp brown sugar

• 2 tbsp hoisin sauce

• 1 tbsp sesame oil

• 2 cloves garlic, minced

• 2 green onions (for garnish)

Instructions:

Cook noodles; set aside.

Brown ground beef, add garlic and ginger.

Stir in soy sauce, brown sugar, hoisin, and sesame oil.

Toss noodles in sauce, garnish with green onions. Serve hot and enjoy